Credin is an international brand that offers a wide range of creative solutions, ingredients, and expertise to both artisan and industrial bakers. With multiple production plants across Europe, including in Denmark, Poland, Portugal, and Sweden, Credin has a strong European presence and is able to provide great connections to its customers. Credin Denmark offers a high-quality assortment and extensive know-how on gluten-free products, custard and fillings powders, and vegan solutions. Credin Portugal is known for its innovative solutions in the bakery and confectionary industry, particularly in glazes and gels. Credin Poland specializes in crafting innovative concepts such as bread concentrates, baking agents, custard powders, and cake mixes. Credin Sweden offers a diverse range of ingredients in ready-to-use fillings and creams, as well as bread and pastry products.

Credin is committed to sustainability and strives to become a local champion for sustainability, focusing on nutrition, wellness, environmental engagement, and caring for people and society. The brand prides itself on providing consistent quality and first-class service, staying ahead of the competition. Credin's core values of bravery, trustworthiness, and inspiration guide their approach to exploring new paths and helping each other through knowledge sharing. With a rich history dating back to 1930, Credin has become a leading supplier of baking ingredients and is now a part of Orkla Food Ingredients (OFI), under the Orkla Group. Throughout the years, Credin has maintained its vision of providing exceptional ingredients and service to simplify the baking process for bakers and confectioners worldwide.