Daisy Lab
@daisylab.co.nz
New Zealand is the largest exporter of dairy proteins. These exports deliver nutrition to those who need it and create prosperity for our farmers and our communities. Yet it also comes at a cost to our environment, polluting our waterways and generating substantial greenhouse gas emissions. What if there was another way? We believe there is. Using precision fermentation we can produce identical dairy proteins without the harm to our land, our rivers or our animals. Daisy Lab is on a mission to pioneer precision fermentation technology for dairy protein production.
Daisy Lab's Company Logos
Daisy Lab's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#DAC50C
Galliano
218, 197, 12
54, 90, 45
0, 10, 94, 15
#999999
Dusty Gray
153, 153, 153
0, 0, 60
0, 0, 0, 40
#979029
Luxor Gold
151, 144, 41
56, 57, 38
0, 5, 73, 41
About Daisy Lab
Daisy Lab is a brand that specializes in precision fermentation, a technique that has revolutionized the creation of various products. While traditional fermentation has been used for centuries to create pantry staples like bread, cheese, beer, and wine, precision fermentation takes it a step further. With precision fermentation, microorganisms are trained to produce a wide range of substances, including drugs, vaccines, flavors, and proteins.
Daisy Lab offers an array of foods made using precision fermentation, some of which you may have been enjoying for years without even realizing it. From flavors to cheese rennet and vitamins, their products are crafted with utmost precision and care. If you have any questions or need support, Daisy Lab is there to help.
They also welcome you to stay connected by dropping your email address to receive news and updates. Join Daisy Lab and be a part of the cutting-edge world of precision fermentation
Company type
Privately Held
Year founded
2020
Company size
2-10 employees
