Dalie e Fagioli

Dalie e Fagioli, located in Manerba del Garda, is a renowned brand that offers a unique dining experience. Founded by Fabio and Antonella, their vision was to create a place where high-quality products and delicious dishes are served in a warm and familiar environment. Since 2012, Dalie e Fagioli has made this dream a reality, with Fabio's skillful culinary techniques and dedication to traditional flavors reflected in their elegant and flavorful dishes.

Antonella, on the other hand, ensures that the cellar, service, and decor have an authentic and tasteful touch. The result is top-level dining that is tailored to individual tastes. From their menu, you can expect a range of dishes inspired by local Brescian ingredients, with a focus on quail, rabbit, beef, pork, and lake fish, complemented by homemade pasta, bread, and desserts.

Their carefully curated wine list offers over 200 labels, featuring local wines from the Garda region as well as international options. It's no surprise that Dalie e Fagioli has received accolades, including winning Alessandro Borghese's 4 Ristoranti in 2016 and being recognized by the Michelin Guide in 2021 with a Bib Gourmand distinction. Whether you're a food enthusiast or simply looking for an unforgettable dining experience, Dalie e Fagioli is the perfect choice.

Contact them today to make a reservation or inquire about career opportunities