Dana’s Table is a food and recipe website created by Dana Shrager, a recipe developer, cookbook collector, and food blogger who has shared recipes since 2011. Drawing on a family tradition of home cooking and decades of experience preparing family meals and Jewish holiday dishes, Dana offers carefully developed and tested recipes for home cooks.

The site focuses on healthy-ish everyday dinners alongside festive food that makes Jewish holidays more delicious and meaningful. Its collection includes classic and modern Jewish holiday recipes, such as matzo ball soup, matzo brei, gefilte fish, brisket, and Passover dishes. Visitors can also explore Middle Eastern and Israeli mezze and salads, seasonal recipes, brunch ideas, Italian-inspired meals, appetizers, desserts, and easy weeknight dinners. Featured dishes range from shakshuka and grilled Israeli chicken to apple cake, hummus, and butternut squash soup.

Dana’s Table also shares cooking strategies, seasonal recipe collections, and updated favorites. Readers can subscribe to a free monthly newsletter and receive an eCookbook, or join Facebook groups focused on Jewish holiday cooking and global Jewish cuisine.