De Mână is a brand that aims to bring the finest food and drink directly from the small producers of Transylvania, a corner of untouched Europe, and share it with you. The name De Mână, which means By Hand, reflects their commitment to sourcing and showcasing food treasures with big food stories, all made by the hands of the people who live in harmony with this ancient land. Their collection includes unique and traditionally Transylvanian or Romanian products made only from fresh, local, and natural ingredients.

All of their products are free from modern interventions, such as chemicals and additives, ensuring the highest quality and consistency. Founded by Mircea and Laura, De Mână is the result of their passion for the Transylvania region and their love for food. With over 10 years of experience in the food and hospitality trade, they decided to break free from the stresses of kitchen life and create a brand that recognizes and shares the beauty of Transylvanian and Romanian gastronomy with a wider audience.

Transylvania itself is a land of rich diversity, with stunning landscapes of virgin forests, meadows, medieval towns, mountains, and rivers. This region has one of the richest flora and fauna in Europe. The food offering of Transylvania is a slow-paced story that begins from the meadows and forests and ends on your table.

It represents a self-sufficient, sustainable culinary tradition that has evolved from a way of life dictated by seasonal severity. The local shepherds, haymakers, and beekeepers embody this way of life as a natural part of their everyday routines. De Mână embraces the influence of Transylvania's varied heritage, which includes the Saxon Germans, Hungarians, Ottomans, and Romanians.

This influence can be seen not only in the region's ethnic diversity, culture, and architecture but also in the flavors and traditions of their food. Overall, De Mână is a brand that takes pride in offering unique and authentic products that tell the story of Transylvania through its food