Dixie Grace's Boiled Peanuts

Dixie Grace’s Boiled Peanuts is a woman- and minority-owned snack brand founded by Dixie Grace Jackson, bringing a Southern heritage food to modern, convenient packaging. Inspired by discovering boiled peanuts on a road trip, Jackson created an artisanal, plant-based take on this longstanding comfort food, with a focus on quality ingredients, flavor, and cultural tradition.

The brand’s core products are Original and Hot & Spicy boiled peanuts, slow-cooked in their shells and sold in ready-to-eat, microwavable pouches. The Original combines peanuts, water, lemon, and pink Himalayan salt for a savory, gently seasoned taste. Hot & Spicy features a proprietary blend of herbs and spices, including aged cayenne peppers, for layered flavor and moderate heat. The products are described as organic, vegan, gluten-free, non-GMO, and free of preservatives, with seven grams of plant protein per serving.

Customers can buy individual flavor pouches or bundled options, including Starter, Essentials, and Deluxe kits. Dixie Grace’s offers an accessible grab-and-go snack while sharing a culturally rooted food with a wider audience.