Unclaimed brand
Dorothy's Baking Company serves The Hamptons / Eastern LI and beyond with delectable wedding cakes, event cakes, brunch catering, holiday cookies, corporate treats, and more, just ask! Email or call now to schedule a wedding cake tasting or to discuss your delicious event.
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#CFA98D
Tan
207, 169, 141
25, 41, 68
0, 18, 32, 19
#1773B0
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23, 115, 176
204, 77, 39
87, 35, 0, 31
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255, 255, 255
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Dorothy’s Baking Company is a Sag Harbor, New York-based bakery serving the Hamptons, Eastern Long Island, and beyond. Founded in 2021 by pastry chef Dorothy Stone, the business brings together formal training, extensive professional experience, and a passion for handmade desserts. Dorothy earned a bachelor’s degree in Baking & Pastry Arts from Johnson & Wales University and has worked with the pastry team at Facebook headquarters, as well as at several restaurants and bakeries on Long Island.
The company creates wedding cakes, event cakes, brunch catering, holiday cookies, corporate treats, and other baked goods. Customers can choose an elegant tiered cake for a celebration or a simple tray of brown-butter chocolate chip cookies. Dorothy’s Baking Company emphasizes careful craftsmanship and high-quality ingredients, including King Arthur flour, Valrhona and Cacao Barry chocolate, and Madagascar vanilla beans. Each order is made with attention to detail, whether for a wedding, gathering, business occasion, or everyday treat. Prospective wedding clients can contact the bakery to arrange a cake tasting and discuss their event.
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Food and Drink
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The dorothysbakingco.com name, logos and brand assets are trademarks of dorothysbakingco.com and its affiliates. Brandfetch isn't affiliated with or endorsed by dorothysbakingco.com. Their use is subject to dorothysbakingco.com's brand guidelines.
