Douceur de France in Marietta, Georgia is a brand committed to bringing the authentic taste of France to Atlanta. Using only the finest ingredients, their focus is on creating delicious dishes that not only look appealing but also satisfy your taste buds. They follow traditional French techniques and incorporate local and organic ingredients to ensure an authentic experience.

From sandwiches and quiches to soups and pastries, each item is crafted with a touch of chef-driven creativity while maintaining the classic French essence. Quality is their top priority, and they source organic flours, sugars, and Plugra butter, along with utilizing non-GMO, local, and free trade ingredients in all their recipes. Douceur de France has two locations in Marietta and Roswell, both offering breakfast and lunch menus.

Whether you're a Francophile or simply seeking a taste of France, Douceur de France is the place to go for an unforgettable culinary experience