Australian Business & Hospitality Training

ABHT is a Registered Training Organisation (RTO #31983) offering vocational training and Recognition of Prior Learning (RPL) for people seeking nationally recognised qualifications. Its courses cover commercial cookery, hospitality, business and retail, with diploma options and a flagship Behind the Bar program featuring a 12-week paid placement at top venues.

Through RPL, people can have skills and experience gained through work and life assessed toward a qualification without completing a full course. ABHT manages the process directly as the training provider: its assessors review evidence, discuss experience with applicants and, where needed, observe practical demonstrations or recommend training to address gaps. A free eligibility check helps applicants understand whether RPL may suit their experience.

RPL qualifications listed include Certificate IV in Hospitality, Diploma of Hospitality Management, Certificate III in Commercial Cookery and Certificate IV in Kitchen Management, as well as business qualifications within ABHT’s registration scope. The organisation also provides student services, funding information, study options and career connections.