Eat Crawlers is New Zealand's leading brand for edible insects and cricket flour. Established in 2013 by Daniel Craig and Matthew Genefaas, it was later acquired by Louise Burnie in June 2020. Their wide range of products includes cricket flour, chocolate-coated insects, lightly salted and seasoned insects, and insect lollipops.

All of their insects are raised for human consumption and sourced from sustainable and ethical farms in Asia. Insects are prepared with care in New Zealand. Why eat insects? With the growing popularity of healthy living and clean eating, insects offer a sustainable and nutritious protein source.

Cows, for example, require large amounts of water and feed to produce protein, whereas crickets are much more efficient. Eat Crawlers' Cricket Flour, with its high protein content of up to 68. 8% per 100g, is the perfect introduction to incorporating sustainable protein into your diet.

Furthermore, Eat Crawlers is committed to social responsibility and donates 1% of their turnover to environmentally focused charities. They also support corporate social responsibility initiatives and welcome media and press inquiries. Join their newsletter to receive a 10% discount on your first purchase and stay updated on their latest products, events, and promotions.

Explore the world of edible insects with Eat Crawlers!