EDO Gastro Tapas & Wine

EDO Gastro Tapas & Wine is a vibrant culinary destination in Las Vegas, inspired by the rich Spanish tradition of enjoying small, savory dishes paired with fine wines and cocktails. Founded by Chef Oscar Amador Edo, who grew up in Barcelona and trained at renowned institutions, the restaurant offers a unique fusion of classic Spanish flavors and modern culinary techniques. The menu features a variety of options, including a full Iberico de bellota program, oysters, and a trending gin & tonic cart.

Guests can indulge in meticulously crafted offerings like the Pulpo A La Plancha and innovative tasting menus that cater to vegan, vegetarian, and gluten-free preferences. EDO also specializes in private events and tailored catering services, making it the perfect venue for gatherings or celebrations. With accolades recognizing it as one of Las Vegas' best new restaurants, EDO Gastro Tapas & Wine promises an unforgettable dining experience that awakens the senses and creates lasting memories