Eggless Cooking is a brand founded by Madhuram, a passionate cook and food enthusiast based in the suburbs of Philadelphia, PA. Madhuram's love for cooking started in India, where she would watch cooking shows and search for recipes in magazines. After moving to the US, Madhuram faced the challenge of cooking for her health-conscious husband, which led her to explore different cooking styles.

During a stint in Canada, Madhuram discovered her true passion for baking while watching Food TV. Despite initial hesitations, Madhuram's husband encouraged her to experiment with baking, and she soon found success with puff pastry. This sparked her interest in baking, but the lack of baking classes nearby led her to search for online resources.

Through her journey, Madhuram discovered Indira's site and other inspiring blogs, which rekindled her passion for baking. She now shares her eggless recipes, including cakes, cookies, muffins, and more, on Eggless Cooking and aims to inspire others to explore the world of eggless baking