Marcial Castro

El Encinar del Poniente is a producer focused on raising Iberian pigs in the traditional montanera system. Its animals live freely in a dehesa landscape of holm oaks, cork oaks, open woodland, pasture and seasonal ponds, where they feed on grass and acorns. The brand combines this natural environment with traditional husbandry, Iberian genetics and time to support animal wellbeing and develop the fat infiltration, flavor and sensory qualities associated with its pigs.

The company emphasizes quality, responsibility and efficient, sustainable production, as well as continuous improvement. Transparency, traceability and compliance with sanitary standards are central commitments, with controls intended to monitor each stage of the process and help ensure quality. El Encinar del Poniente’s offering centers on breeding and rearing Iberian pigs; the available information does not specify a range of retail products. The website also provides a gallery and direct contact details for inquiries. Its listed address is near Portaje, Cáceres, Spain.