Farmlore
@farmlore.in
Farmlore is a destination dining restaurant set on a 33 acre working farm outside Bangalore, India. Known for its monthly evolving degustation menus, Farmlore brings together seasonal ingredients, fire led cooking, fermentation, and thoughtful hospitality in an immersive farm dining experience. Led by Chef Johnson Ebenezer and founder Kaushik Raju, the restaurant has been recognised by Asia’s 50 Best Restaurants as One To Watch.
Farmlore's Company Logos
Farmlore's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#ED8F90
Sea Pink
237, 143, 144
359, 72, 75
0, 40, 39, 7
#ACBEFF
Melrose
172, 190, 255
227, 100, 84
33, 25, 0, 0
#0F0F0F
Cod Gray
15, 15, 15
0, 0, 6
0, 0, 0, 94
About Farmlore
Farmlore is a destination fine-dining restaurant located on a 33-acre working farm in Bengaluru, India. Set within a serene estate, it offers guests an immersive experience that connects food with its landscape and the changing seasons. Led by Chef Johnson Ebenezer and founder Kaushik Raju, Farmlore brings together seasonal ingredients, fire-led cooking, fermentation and thoughtful hospitality in a setting designed for guests to slow down and engage with food deliberately.
The restaurant’s offerings include a 10-course Signature Tasting Menu and a five-course Weekday Lunch Menu, with menus that evolve monthly. Guests can also explore private dining, gift cards and a menu archive. Farmlore hosts culinary collaborations with chefs and restaurants from India and abroad, creating special dining events at the farm and in other destinations. Recognised by Asia’s 50 Best Restaurants as One to Watch, Farmlore presents a distinctive approach to fine dining shaped by season, fire, terroir and creativity.
Brand industry
Food and Drink
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