Favorite Chef, presented by Carla Hall, is a platform where culinary creators from all walks of life can showcase their skills and compete to become the next Favorite Chef. The winner will not only receive $25,000 but also have the opportunity to appear in a 2-page advertorial in Taste of Home Magazine. This year's competition offers two paths to victory.

The People's Choice award will be determined by the public, while Carla's Pick will recognize the chef with the best plated presentation, personally selected by world-renowned culinary connoisseur Carla Hall herself. Carla Hall, known for her quick wit, culinary knowledge, and Nashville-inspired soul food recipes, will guide the competitors on their Favorite Chef journey, offering invaluable tricks of the trade and tips to get ahead. Additionally, participants will have access to exclusive workshops led by industry professionals, including Chef Carla Hall and Food Network's Chef Terry Matthews, to refine their culinary skills.

By celebrating, supporting, and elevating the people behind food culture, Favorite Chef contributes to the James Beard Foundation's mission of creating a more equitable and sustainable future in the restaurant industry through awards, initiatives, and national events. So, sharpen your knives and show the world why you're the Favorite Chef!