Finca Chocolat Belize
@fincachocolat.com
Finca Chocolat grows fine flavor Belizean cacao at scale. Our single-origin dried and fermented cacao beans are traceable, reliable, and grown in a sustainable manner ensuring customer satisfaction and employee well-being.
Finca Chocolat Belize's Company Logos
Finca Chocolat Belize's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#77B643
Sushi
119, 182, 67
93, 46, 49
35, 0, 63, 29
#69B4E2
Viking
105, 180, 226
203, 68, 65
54, 20, 0, 11
#B75F1F
Desert
183, 95, 31
25, 71, 42
0, 48, 83, 28
About Finca Chocolat Belize
Finca Chocolat is a brand that specializes in fine flavor Belizean cacao. Their 515-acre farm, located in the southern region of Belize, is the largest cacao farm in the country. Situated in the shadows of the Maya Mountains, Finca Chocolat is committed to increasing biodiversity and sustainable farming practices.
They grow their cacao trees on-site, using selected seeds of the Trinitario variety, known for its unique strains that contribute to a special balance of flavor in the chocolate. From seed selection to packaging, Finca Chocolat controls the entire production process to ensure the highest quality and consistency in their products. Their commitment to sustainability is reflected in their employment practices and community engagement.
A significant portion of their employees come from neighboring villages, and they prioritize providing full-time, permanent jobs to support the local community. As Finca Chocolat continues to grow, they aim to maintain their focus on providing ethically produced, exceptional cacao while raising the bar for quality and sustainability. Contact Finca Chocolat to experience the exceptional flavor of their beans and support their mission of producing ethically sourced chocolate
Company type
Privately Held
Year founded
2015
Company size
11-50 employees
