Food Gal

Food Gal is a renowned brand in the food and wine industry, offering a wide range of products and services. Founded by award-winning food and wine writer Carolyn Jung, Food Gal is a treasure trove of culinary delights. At Food Gal, you can find a rich portfolio of recipes, interviews with celebrated chefs, and captivating product and cookbook reviews.

Whether you're a seasoned cook or a curious food enthusiast, Food Gal has something for everyone. Carolyn's unique take on how food touches every aspect of our lives is both informative and engaging. In addition to her writing accomplishments, Carolyn also ghost-writes and tests recipes for cookbook authors, and she develops recipes for the Anova immersion circulator company.

Her expertise extends to the role of a food industry/food trend consultant, where she shares her knowledge and insights. Food Gal provides a diverse array of content, including articles featured in prominent publications such as the San Francisco Chronicle, San Francisco magazine, Wine Spectator, and Every Day with Rachael Ray. With an impressive track record and a passion for all things food-related, Carolyn Jung and Food Gal are sure to satisfy your cravings for culinary inspiration