Food With Lottie is a private chef service based in Ringwood, offering personalised dining across the New Forest, Dorset and Hampshire. Led by a chef with experience in chalets and on yachts, the service brings restaurant-quality food and relaxed, attentive hosting to private homes and holiday stays. Menus are tailored to each occasion and built around seasonal ingredients sourced with a preference for local farms and producers. The cooking draws mainly on modern British and Mediterranean traditions, while accommodating guests’ dietary requirements, allergies and preferences.

Services include bespoke two-, three- and four-course meals, tasting menus, family-style feasts, relaxed barbecues and dinner parties. For celebrations and events, Food With Lottie offers handcrafted canapés, with drop-off or staffed service, as well as sandwich and cold buffet selections. Holiday guests can arrange breakfast buffets and prepared dinners. The chef also offers a dessert-making experience with Wyrd, combining a distillery visit, cocktail-making guidance and a locally inspired dessert. Food With Lottie helps hosts enjoy memorable occasions without managing every detail themselves.