Unclaimed brand
At Frances, chef Melissa Perello’s daily-changing menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting.
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#2D68FF
Dodger Blue
45, 104, 255
223, 100, 59
82, 59, 0, 0
#CFC9B0
Soft Amber
207, 201, 176
48, 24, 75
0, 3, 15, 19
#040404
Black
4, 4, 4
0, 0, 2
0, 0, 0, 98
Frances is an extraordinary culinary establishment that celebrates refined yet relaxed sensibilities in both its menu and ambiance. Led by Chef Melissa Perello, whose culinary journey began in her grandmother's kitchen, Frances offers an elevated dining experience in a casual neighborhood setting. Influenced by culinary luminaries like Julia Child and Nathalie Dupree, Chef Perello combines technique-rich dishes with approachable flavors, creating a truly remarkable culinary experience.
Frances has received critical acclaim and accolades, including a coveted Michelin star. Chef Perello's commitment to building relationships with local purveyors and farmers ensures that only the finest, locally sourced ingredients are used in her creations. The restaurant's commitment to excellence is also reflected in its wine selection, curated by Wine Director Iris Rowlee, a globally recognized sommelier.
In addition to Frances, Chef Perello has opened Octavia, another exceptional culinary destination in San Francisco. Octavia offers farm-to-table fine dining and has also been awarded a Michelin star. Whether you're in search of an unforgettable dining experience or looking to explore the world of exceptional wines, Frances is the perfect destination for both
Brand industry
Food and Drink
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