Fresh Kitchen + Juice Bar

Fresh Kitchen + Juice Bar is a Toronto-born restaurant brand serving modern, plant-based food across the Greater Toronto Area. Its roots date to 1991, when founder Ruth Tal opened a juice bar on Queen Street West; the business developed into a restaurant company and has been a Toronto staple since 1999. Fresh focuses on vegan dishes made with fresh ingredients, offering meals designed to be satisfying and energizing.

The menu includes lunch and dinner, brunch, drinks, happy-hour options, bundles, and smoothie bowls, with choices for a range of tastes and occasions. Guests can dine at locations in Toronto, Etobicoke, and Oakville, make reservations, or order through the Fresh app. The app also provides access to exclusive deals and direct ordering. Fresh offers group dining for events, along with gift cards and subscription options. With its combination of plant-based food, juice-bar heritage, and convenient dining services, Fresh Kitchen + Juice Bar invites guests to enjoy fresh-focused meals in restaurant or through digital ordering.