Gálvez 16

Gálvez 16 is a restaurant in Málaga specializing in contemporary Spanish cuisine rooted in tradition. Its approach centers on carefully sourced, seasonal ingredients, daily market produce, nearby suppliers and Spanish products. The kitchen combines familiar recipes with modern techniques, aiming to let the quality of each ingredient lead the dish.

The menu features Spanish specialties and grilled meats, including Galician beef ribeye and other premium cuts. Standout dishes mentioned by the restaurant and its guests include T-bone steak, tomahawk, grilled Iberian pork, traditional croquettes and Basque cheesecake. Rice dishes and other classic offerings are also part of its cuisine. A curated wine cellar includes more than 120 references.

Gálvez 16 presents its food in an elegant, welcoming setting and offers a space for dining and special occasions. Guests can browse the menu and reserve a table through the restaurant. Located on Avenida Doctor Gálvez Ginachero in Málaga, the restaurant brings together seasonal product, Spanish culinary heritage and contemporary cooking.