Gandarela is a charming family-owned winery located in the Ribeiro Denomination of Origin, recognized as the oldest in Galicia and one of the historical wine regions in Europe. Established in 1989, Gandarela merges time-honored traditions with a commitment to producing outstanding wines, utilizing grapes from its own four-hectare vineyards, which feature indigenous Galician varietals such as Treixadura, Torrontés, and Loureira.

The winery's unique terroir, characterized by poor granitic soil and a climate regulated by the Miño River, fosters the cultivation of superior grapes, crafted with care and environmentally conscious practices. Gandarela offers a range of exquisite wines, including Gran Gandarela, a blend of Treixadura, Torrontés, and Loureira; Elixir de Gandarela, made entirely from Treixadura; and Viña Gandarela, which combines Palomino and other varietals. Visitors can also explore a rustic guesthouse and a blog that delves into wine knowledge and local traditions. Experience the difference, territory, and tradition at Bodega Gandarela.