Gavan is a pioneering food tech company based in Israel. Committed to better quality food and environmental sustainability, Gavan's experts are driven to unlock the potential of plant resources. Using groundbreaking proprietary technology, they develop protein-based ingredients that enhance the sensory experience of food production.

By identifying functional ingredients, Gavan revolutionizes traditional animal-derived proteins in a way that benefits both customers and end consumers. Their multidisciplinary team, led by CEO Itai Cohen and COO Allen Hazan, is dedicated to providing better food products for our planet. With a strong emphasis on research and development, Gavan's VP of R&D, Gennady Rosenblat, leads the charge in integrating cutting-edge biotechnology and culinary expertise.

Gavan's advisory board includes influential figures such as Professor Oren Zinder, renowned in the field of medical devices, and marine biotechnologist Baruch Dach. These experts bring extensive knowledge to support Gavan's mission to transform the food industry. To learn more about Gavan Technologies, visit their website or contact them directly.

They are located in Acre, Israel, with their headquarters at 23 Baltimore St. Gavan is reshaping the future of food through advanced technology, making positive changes for both people and the planet