Gildepark

Gildepark is a family-run events and catering business in Kiel, operated by Anja Anna and Jochen Strehler. Set within the grounds of the historic Great Green Marksmen’s Guild, the venue offers a distinctive setting that combines a central location with a leafy park atmosphere. The business draws on decades of experience in fine dining and catering, serving clients with high culinary expectations and tailoring events to their wishes.

Gildepark hosts weddings, birthdays, anniversaries, confirmations, memorial gatherings, conferences and corporate events. Its rooms accommodate events for up to 120 people, and the park provides space for guests to enjoy a break outdoors. Catering is available for private and business occasions from 30 people, with options including buffets, flying menus and multi-course dinners, with or without music and dancing. The team can also arrange small cooking classes.

Jochen Strehler leads the kitchen, focusing on fresh, seasonal and regional ingredients. Anja Strehler oversees the atmosphere and attentive service, as well as the company’s cakes and desserts.