Grønne Folk

Grønne Folk is a Norwegian food brand whose name means “Green People. ” Based in Frosta, the company is guided by a vision to make green food that tastes good, supports health, and is sustainable for the environment. Its range features convenient vegetable- and legume-based meals and products, including beetroot and celery burgers, falafel, hummus, herb hummus, rösti, goulash, Thai stew, chili sin carne, bolognese, and chickpea curry.

These offerings are presented as versatile choices for everyday cooking, with serving ideas that pair them with vegetables, sauces, potatoes, pita, or bao buns. Grønne Folk also shares recipes and meal inspiration, including quick dishes suited to both weeknights and special occasions, encouraging customers to explore flavorful meals made with green ingredients. The company highlights its environmental footprint and sustainable food production as part of its broader mission.

Grønne Folk AS is certified to FSSC 22000, a food safety certification, and its website provides information about its products, recipes, history, and sustainability efforts