Guava Rose is the personal food and lifestyle blog of Lori, a wife and mother born and raised in Hawaii and now living in California. The site reflects her interest in bringing a little island warmth into everyday life through cooking, family experiences, and creative projects. Its extensive recipe collection features Hawaiian and island-inspired food alongside practical dishes for home cooks, including soups, entrees, vegetable sides, snacks, baked goods, and desserts.

Examples include Hawaiian Chantilly Cake, petroglyph cookies, koi musubi, split pea miso soup, and make-ahead chocolate chip cookies. Readers can also find beverage recipes, crafts, food tutorials, and personal reflections about family and life away from Hawaii. Guava Rose shares original recipes and ideas, often shaped by Lori’s memories, friendships, and inspirations.

The site is organized into categories such as Island Food, Pastries, Snacks, and Adventures, making it easy to explore both cooking and other creative interests. It also offers information about Lori’s book project and ways to contact her or inquire about republishing her work