Ota Sake Brewery, located in Iga, Mie Prefecture, is renowned for its artisanal sake production and has deep ties to historical figures like Hattori Hanzo. The brewery's signature Hanzo series embodies the essence of this rich heritage, offering an array of sake crafted through traditional methods. Among its notable products are the award-winning Hanzo Daiginjo Shizuku and seasonal limited brews like the refreshing Hanzo Tokubetsu Junmai with a beautiful goldfish label.

Each sake showcases the meticulous attention to detail, from rice polishing to brewing techniques, resulting in exquisite flavors such as elegant sweetness and balanced acidity. Ota Sake Brewery prides itself on using high-quality local rice, including Kami no Ho, which benefits from Iga’s fertile environment. Their commitment to excellence is further highlighted by multiple prestigious awards, including distinctions in the Wine Glass Award for Sake.

Visitors can explore and purchase these exceptional beverages through their online shop or at their direct retail location, Sakagura Rikako