Happy Knight Wines is a brand that was established in early 2011 by Matt and Angela Guptill. Located on the warm, sunny slopes at the head of Belleisle Bay in Hatfield Point, NB, their winery acreage is set on the only remaining 'Loyalist-granted' land held by the original family since 1784. The Guptill family takes pride in their heritage and continues an agricultural tradition.

Happy Knight Wines crafts their products using only the finest fruit from Atlantic Canada, employing traditional techniques and a commitment to exceptional quality. Their range of wines includes Black Mead, Black Currant, Cranberry, Apple, and Crème de Cassis. Each Happy Knight wine represents the fruit of their success.

From the black mead with its natural New Brunswick honey and infused with organic black currants, to the black currant wine made with Maritime-grown organic black currants, their products showcase a balance of flavors and aromatic notes. The versatility of their wines is evident in the suggested pairings, which range from BBQ'd pork loin to curries and even light desserts. Additionally, the wines can be used as a base for spritzers, sangrias, and other creative cocktails.

Happy Knight Wines has gained recognition for their outstanding products, with over 30 International and Canadian wine awards. Choose Happy Knight Wines to experience the fusion of tradition, quality, and taste