ＨＡＳＥＧＡＷＡ~ｎｏ！

Hasegawa Farm, located in the stunning Hida Takayama region of Japan, specializes in the cultivation and sale of exquisite tomatoes, capitalizing on the area's significant temperature variations between day and night. Positioned at an elevation of 770 meters, the farm grows a variety of tomatoes, including large and medium-sized tomatoes for fresh consumption, as well as tomatoes specifically for cooking.

Hasegawa Farm employs innovative agricultural practices, utilizing a rain-shelter method combined with soil cultivation to ensure healthy root systems. This approach minimizes the need for fertilizers and pesticides, delivering safe and delicious tomatoes directly to customers. Their product line features frozen cooking tomatoes, tomato bases, and even specially crafted tomato juice. Committed to quality and sustainability, Hasegawa Farm adheres to the Gifu Clean Agriculture standards and embraces natural pollinators like bumblebees. With a focus on freshness and authenticity, Hasegawa Farm is dedicated to bringing the vibrant flavors of Hida Takayama's tomatoes to your table.