Hidalgo 56

Hidalgo 56 is a charming bar and restaurant located in the heart of the Gros neighborhood in San Sebastián, established in 2005 by Nubia Regalado. The restaurant boasts a distinguished culinary experience led by Juan Mari Humada Hidalgo, a chef with over 30 years of expertise and a Michelin star to his name. At Hidalgo 56, guests can indulge in a diverse array of pintxos and tapas, along with daily specials and thoughtfully crafted menus that emphasize originality and creativity. The inviting atmosphere encourages patrons to savor their meals either at the bar or in the cozy dining area.

Additionally, Hidalgo 56 features an extensive wine selection, curated by sommelier Nubia Regalado, with over 190 carefully chosen references that enhance the dining experience. Guests can also enjoy innovative wine pairings offered by the glass, catering to modern trends in wine appreciation. This combination of gourmet cuisine and a welcoming ambiance makes Hidalgo 56 a must-visit destination for food lovers in San Sebastián.