Linsey Herman is the creative force behind "Cake and Commerce," a vibrant food blog dedicated to providing delightful and informative gluten-free recipes. As someone who is gluten intolerant, Linsey emphasizes the importance of consuming "real food, whole food," and showcases seasonal ingredients that enhance flavor and nutrition. With a diverse background as a cheesemonger, culinary school graduate, pastry chef, and MBA holder, she has cultivated her culinary expertise while traveling across the United States, ultimately landing in the Boston suburbs.

Linsey’s blog features a wide array of recipes and culinary tips, catering to various occasions from Thanksgiving desserts to quick healthy meals. Her passion for food that is both healthy and delicious shines through in dishes like gluten-free chocolate chip cookies, savory custards, and seasonal salads. Whether you're looking to improve your gluten-free cooking skills or just enjoy a fresh take on classic recipes, Linsey’s insights make "Cake and Commerce" a valuable resource for food enthusiasts.