Hugo’s Frog Bar & Fish House, located in the vibrant Gold Coast neighborhood of Chicago, has been serving up the city’s finest seafood for over 20 years. As a sister restaurant to Gibsons Bar & Steakhouse, Hugo’s offers a dining experience that is second to none. With a menu showcasing premier east and west coast oysters, frog legs, lobster, seasonal fish, and shellfish, Hugo’s is a haven for seafood enthusiasts.

They also pride themselves on serving top-quality Gibsons Prime Angus and Gibsons Grassfed Australian steaks, ensuring a diverse culinary experience. Hugo’s extensive wine list and classic cocktail selection perfectly complement the fresh seafood and steaks. To top it all off, they offer a range of impressive signature desserts that are sure to satisfy any sweet tooth.

At Hugo’s, the freshness of their seafood is unmatched. With daily deliveries, their fish is so fresh that The New York Times proclaimed that it could only be fresher if it swam in by itself. Whether you're a seafood lover, steak aficionado, or simply looking for a memorable dining experience, Hugo’s Frog Bar & Fish House is the place to be