Hut & Stiel | Wien is a unique brand that specializes in cultivating organic oyster mushrooms on coffee grounds. As pioneers of urban farming, they turn yesterday's coffee waste into tomorrow's gourmet mushrooms. In addition to their fresh mushrooms, they offer a range of vegan delicacies and immersive mushroom experiences.

Their mission is to create a sustainable and circular economy by utilizing resources that are abundantly available in Vienna, such as coffee grounds from local cafes, restaurants, and offices. Instead of ending up in landfills, this coffee waste is transformed into mushroom substrate, serving as a nutrient-rich medium for the oyster mushrooms. Hut & Stiel promotes a holistic approach to sustainability through their mushroom cultivation process.

After harvesting the mushrooms, any remaining materials are returned to the soil as nutrient-rich fertilizer, completing the natural cycle. They also provide various product packages, workshops, and DIY mushroom-growing kits to cater to different interests and preferences. Their products can be found at their local store, as well as in select grocery stores throughout Vienna.

Join Hut & Stiel in their commitment to eco-friendly practices and indulge in the delicious and nutritious world of gourmet mushrooms