InPlusgastro. pl is a trusted brand specializing in equipping ice cream parlors and patisseries from start to finish. With years of experience in the industry, they offer a range of professional equipment and services to meet the needs of their customers.

Their portfolio includes TELME artisanal devices for ice cream and pastries, such as pasteurizers, ice cream cutters, COMBI devices, RIBOT multifunctional devices, and whipped cream machines. They also provide POMATI artisanal equipment for chocolate processing, including chocolate tempering machines, dipping belts, heating tanks, cooling tunnels, and praline production equipment. For refrigeration needs, they offer SAGI refrigeration devices suitable for craftsmanship and gastronomy, including refrigerators, shock freezers, refrigerated and frozen tables, and LUXOR display cabinets.

In addition, they have a wide range of SEVEL pastry and ice cream display cabinets and neutral display cabinets for bakery, confectionery, and ice cream products. Their lineup also includes ROLLERMAC equipment for coating, chocolate production, and caramel production, as well as PACKINT equipment for bean-to-bar chocolate production, including stone separators, roasters, shell separators, refineries, ball mills, conches, cocoa mass presses, granulators, and sieves. At InPlusgastro.

pl, customer satisfaction is of utmost importance. Their team consists of passionate professionals dedicated to providing expert advice, reliable delivery, and ongoing servicing to support the growth of their clients' businesses. They also offer technological training to help their customers develop their product offerings and optimize the performance of the equipment provided by their team.

Trust InPlusgastro. pl to equip your confectionery or ice cream business with high-quality and efficient equipment