Institut Lyfe

Institut Lyfe is an international higher-education institution in Écully, near Lyon, specializing in hospitality, restaurant management, culinary arts and pastry. It prepares students for careers across hospitality, tourism, food and beverage, and gastronomy through bachelor’s degrees, fourth-year specializations and Master of Science programmes. Courses include international hospitality and restaurant management, culinary arts, pastry management, wine and beverages, hotel operations, event management, and culinary leadership and innovation. The institute also offers executive education, adult training and career-change programmes, alongside short programmes for international students.

Its teaching combines collaborative, practical learning with project management, creativity and entrepreneurship. Students benefit from personalized guidance, international exchanges, internships and links with employers and an alumni network. The campus includes professional training venues, laboratories and research and innovation facilities. The institute also operates hospitality and dining experiences, including restaurants, a bar, a hotel and workshops for enthusiasts. With a diverse international community, Institut Lyfe aims to develop students’ professional capabilities and support their entry into the hospitality and culinary industries.