Italcarciofi

Founded in 1999, Italcarciofi is an Italian food-preserving company specializing in the processing of artichokes and other vegetables. The company produces a broad range of preserved foods, including vegetables in oil, pickles, appetizers, side dishes, sauces and creams. Its product lines feature artichokes, capers, mushrooms, grilled vegetables and olives, offered in different packaging formats such as pouches, buckets and tubs.

Based in San Ferdinando di Puglia, Italcarciofi presents itself as an established producer in the preserves sector, with a focus on quality and variety. Customers can consult its product catalogue to explore the available lines and packaging options, and the company also provides a virtual 360-degree tour of its premises. For food inspiration, Italcarciofi’s Carciottario features recipes made with artichokes. The company shares news and participates in industry events and trade fairs, including Marca Bologna, SIAL Paris and PLMA Amsterdam. Italcarciofi serves customers seeking preserved vegetables and ready-to-enjoy accompaniments for meals and appetizers.