The Japan GAP Foundation (日本GAP協会) is dedicated to promoting sustainable agriculture and food safety through its certification programs, JGAP and ASIAGAP. Established as a general incorporated foundation, the organization's mission is to make GAP certification a standard within the agricultural community while contributing positively to society.

The foundation provides comprehensive services including the development, management, and dissemination of quality standards for JGAP and ASIAGAP certifications. It addresses critical aspects such as food safety, environmental conservation, and labor rights, encouraging farms to meet established criteria.

In addition to certification services, the Japan GAP Foundation fosters partnerships with food businesses and consumers, promoting collaboration across the food supply chain. The foundation supports a growing membership of agricultural producers and food companies, offering training and resources to enhance their practices. By adhering to evolving standards and encouraging sustainable agricultural practices, the foundation is committed to ensuring a safe, environmentally responsible, and fair food ecosystem.