Kaipaki Dairies, founded in 2021 by John, Riley, and Claire, is a New Zealand brand that is dedicated to offering premium dairy products with sustainable packaging options. Recognizing the need for a change in milk distribution to cafes, hotels, and businesses, the founders aimed to provide New Zealanders with the opportunity to taste real, high-quality milk, rather than the standardized, reduced milk commonly found in two-litre bottles throughout the country. Starting by selling their products at farmer's markets, Kaipaki Dairies quickly gained popularity, with customers falling in love with their delicious milk served in glass bottles.

The brand then formed a partnership with the Bardoul family, long-time farmers on a lush 180-hectare block in Hamilton, to establish a factory directly on their farm. This allowed for a consistent, year-round supply of milk. Thanks to the support of their customers, including cafes, hotels, businesses, and supermarkets, Kaipaki Dairies has expanded from Hamilton to the wider Waikato, Bay of Plenty, Wellington, and now Auckland.

The brand is passionate about sustainability, and as they continue to grow, they aim to establish themselves as a leading name in the Auckland and North Island regions. At Kaipaki Dairies, their commitment lies in providing the freshest and tastiest milk in New Zealand. Every bottle of their milk is full of flavor, with no additives or alterations.

Their mission is to offer pure, good-quality milk that consumers can trust. With a range of products and services, including office delivery, milk taps, and partnerships with cafes and stores, Kaipaki Dairies strives to make sustainable shopping and consumption a more frequent practice in today's society. Experience the true taste of New Zealand with Kaipaki Dairies - Nothing added, and nothing taken away