Kapcsandy Family Winery, located in Yountville, CA, is an esteemed brand known for producing award-winning red wines. Their small estate, State Lane Vineyard in Napa Valley, California, is where they bottle three distinct red wines: Estate Cuvee, Roberta's Reserve, and Cabernet Sauvignon. These wines have gained a reputation for being sought after by collectors and have received high ratings from renowned wine critic Robert Parker.

The story of Kapcsandy Family Winery is a tale of old-world values and American innovation. It all began with Lou Kapcsandy, who emigrated from Hungary in 1956 and went on to build a successful career in chemical engineering. With a passion for wine, Lou started sourcing exceptional European wines and mentoring future icons of Washington State's wine industry.

Inspired by a visit to a Bordeaux estate, Lou, along with his wife Bobbie and son Louis Jr., decided to create their own wine business in Napa Valley. After discovering a remarkable 20-acre parcel in Yountville, the family replanted the vineyard, primarily with Cabernet Sauvignon, Merlot, and Cabernet Franc. In 2005, their state-of-the-art winery was completed, allowing them to produce wines of First Growth quality.

The family's commitment to quality extends to living and working on-site, overseeing every aspect of vineyard management and winemaking. The Kapcsandy Family Winery invites you to experience their labor of love, where they bring the finesse and elegance of European grand cru-style wines to the Napa Valley. The brand's crest, dating back to the 1730s, represents the family's Hungarian history, showcasing their roots as grape-growers, farmers, and soldiers.

Plan a visit and immerse yourself in the world of Kapcsandy Family Winery, where passion, expertise, and a dedication to creating exceptional wines await