Crown Resorts

Koko is an exquisite teppanyaki restaurant situated in the heart of Southbank, Melbourne, within the Crown complex. Designed by renowned U.S. designer Tony Chi, Koko offers a serene dining experience reminiscent of a Japanese water garden, making it a unique destination for both locals and tourists. The restaurant specializes in authentic teppanyaki, where skilled chefs prepare premium cuts of beef, chicken, and seafood alongside fresh seasonal vegetables right before your eyes on a traditional teppan hotplate, enhancing your dining experience.

In addition to teppanyaki, Koko features a fantastic selection of sushi, sashimi, and a carefully curated sake and wine list. Guests can enjoy bespoke dining settings, including private teppanyaki rooms perfect for celebrating special occasions. Open for lunch and dinner seven days a week, Koko promises a memorable culinary journey through authentic Japanese flavors. Reservations are recommended due to limited capacity, ensuring an intimate and refined atmosphere for all diners.