Kruiden en Jasmijn

Restaurant Kruiden en Jasmijn is a fine dining restaurant in the historic fortified town of Woudrichem, welcoming guests since 2003. Set in a converted home, it offers a warm, relaxed atmosphere where attentive hospitality and carefully prepared food are central to the experience. The kitchen, led by chef Patrick, creates refined dishes using local produce, while sommelier Michael offers expert advice and selects distinctive wines to complement the menu.

Guests can choose from an aperitif selection, dinner menu, set menu and wine list, with Zeeland lobster also featured. The restaurant invites visitors to enjoy lunch or dinner and provides reservations, dining arrangements, and information about overnight stays. In warmer weather, its sheltered sculpture garden offers an inviting outdoor setting beside the old city wall and the historic arsenal.

Kruiden en Jasmijn aims to make an evening out a pleasure for all the senses, from the first aperitif to coffee after the meal.