Veronica Cervera is the creative force behind "La cocina cubana de Vero," a vibrant culinary blog celebrating Cuban cuisine and culture. Based in Miami for over two decades, Veronica passionately crafts and shares homemade recipes that reflect her heritage and culinary expertise. Her journey began over 19 years in publishing with Prisa Ediciones and now includes a significant role at Penguin Random House Grupo Editorial USA.

Veronica is the author of acclaimed cookbooks, including "La cocina cubana de Vero" and "La cocina cotidiana de Vero," both published in Spain. In 2021, she will release "Yo Cocino Latino," showcasing talent from various Latino bloggers. The blog also features product reviews, cooking tips, travel stories, and captivating food photography. With a growing social media following, Veronica connects with enthusiasts, sharing her kitchen adventures and cultural insights. She has collaborated with renowned brands and participated in prominent media projects, solidifying her status as a leading voice in the food blogging community.