La Parisserie is a brand that brings the art of pastry to life. With a deep appreciation for culinary traditions and a passion for creativity, La Parisserie offers a range of courses and e-books designed to educate and inspire aspiring pastry chefs. Led by Mariana Correa, a talented chef with a background in law and a profound love for the kitchen, La Parisserie is committed to providing a memorable and educational experience for its students.

Mariana's journey began with a degree in Law from UFMG, but her true calling led her to pursue gastronomy. She graduated from Estácio de Sá in Belo Horizonte, Brazil, and further honed her skills at the prestigious Le Cordon Bleu in Paris, where she excelled and ranked among the top five students. Mariana's expertise and passion are the guiding force behind La Parisserie's commitment to excellence.

Whether you are eager to learn the foundations of pastry or looking to enhance your existing skills, La Parisserie invites you to embark on a delightful journey of creativity and flavor. Explore their courses and unlock the secrets of this exquisite art form