Lee Do Restaurant
@leedorestaurant.com
Enjoy Our Food Experience We don't just make food. We make people's experience. Lee Do Restaurant was built on the belief that food should be special, and we carry that belief into everything we do. View our menu our story Welcome to Lee Do Lee Do Restaurant was set up by the late Mr Tan…
Lee Do Restaurant's Company Logos
Lee Do Restaurant's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#E60122
Monza
230, 1, 34
351, 99, 45
0, 100, 85, 10
#000000
Black
0, 0, 0
0, 0, 0
0, 0, 0, 100
#8ED1FC
Malibu
142, 209, 252
203, 95, 77
44, 17, 0, 1
About Lee Do Restaurant
Lee Do Restaurant is a renowned brand in Singapore that offers a unique and memorable food experience. Founded in 1964 by the late Mr. Tan Seng Eng, the restaurant has been serving traditional Fuzhou (Hockchew) dishes for over five decades.
As a family-run local restaurant, Lee Do takes pride in preserving its familiar style and heritage. The menu features a wide range of authentic Fuzhou cuisine, known for its delicious seafood and soup-based dishes. Customers rave about the Red Wine Chicken Soup, made from imported red lees and fermented rice, as well as other favorites like Fried Pig's Liver, Seafood Soup, and White Rice Cake.
The restaurant also offers a set menu and a variety of tempting desserts, including the popular Yam Paste with Ginko Nuts. With a commitment to quality and reasonable prices, Lee Do Restaurant continues to delight loyal customers with its delightful dishes. To ensure a memorable dining experience, reservations can be made by calling or through their website.
Visit Lee Do Restaurant and savor the taste of authentic Fuzhou cuisine!
Company type
Self-Owned
Year founded
1964
Company size
11-50 employees
