Leku Miami

LEKU is a captivating brand that brings the rich flavors and dining experience of Spain's enchanting Côte Basque region to Miami's Allappatah neighborhood. Located at the new Rubell Museum, which opened its doors in December 2019, LEKU offers an innovative and delectable cuisine without forgetting its Basque roots.

The expertly crafted lunch and dinner menus at LEKU feature full-flavored, seasonal dishes made with locally-sourced ingredients and prepared using traditional cooking methods. Guests can indulge in a magical indoor and outdoor setting, where the impressive Basque outdoor wood-fired Josper grill takes center stage, infusing the seafood and meat dishes with the irresistible flavors of embers and flames.

Managed by a team of seasoned restaurant and hospitality professionals with a commitment to excellence, LEKU provides an exceptional fine-dining experience. The brand's design aesthetic, curated by Alejandro Muguerza, seamlessly blends the ambience of a gallery restaurant with the Rubell Museum.

Follow @LekuMiami for more information and discover the Rubell Museum at www.rfc.museum and @rubellmuseum. When dining at LEKU, casual elegance is preferred, and gentlemen are kindly requested to avoid tank tops, shorts, and flip flops.