Lotus Natur

Lotus Natur is a Chiemgau family business based in Bad Endorf, Upper Bavaria, producing vegetarian and vegan specialties made with certified organic ingredients. The brand combines regional flavors with international inspiration, using natural, regional raw materials and a careful, artisanal production approach. Its range includes filled pastry specialties such as spring rolls, spinach and feta rolls, and vegan spinach and cashew rolls.

For snacks and shared meals, Lotus Natur offers falafel, vegetable bites, crunchy sticks, and other finger foods. Its plant-based organic burgers come in varieties including bread-time, cashew and black bean, red lentil, and sweet potato, alongside mini burgers. The recipes feature ingredients such as Bavarian chickpeas, buckwheat, pumpkin seeds, and quinoa.

Lotus Natur products are ready to eat and can be prepared quickly; they can be enjoyed warm or cold and are also suitable for grilling. From crispy rolls to hearty burgers, the brand offers convenient options for everyday meals, parties, and outdoor dining, with a focus on flavorful vegetarian and vegan organic food