My Kitchen is a Japanese marketplace that connects people who teach cooking classes at home or in rented kitchens with students looking for a welcoming, personal learning experience. The platform features more than 600 cooking schools and has received over 20,000 applications, helping learners discover classes that suit their interests and preferences.

Visitors can search by location, format, cuisine, and other criteria, including whether a class welcomes beginners, children, men, or English speakers, and whether vegetarian options are available. Offerings span Japanese, Chinese, Korean, Indian, Italian, French, and other cuisines, as well as baking, desserts, and sweets. Lessons may be held in person or online, with listings providing details such as prices, schedules, and class activities.

My Kitchen also supports cooking instructors with guidance on setting up and managing classes, including advice for those preparing to teach for the first time. The site shares cooking-related events, instructor interviews, student reviews, and recipes, creating a community where teachers can showcase their expertise and learners can find enjoyable, hands-on ways to explore cooking.