Madan Coffee Plantation, founded by Australian entrepreneur John Colman in 1964, is a renowned coffee producer located just 20 kilometers from Mt Hagen in Papua New Guinea's Waghi Valley. Spanning 360 hectares, the estate cultivates a range of premium Arabica coffee varieties, including Typica, Arusha, Bourbon, and Catimor. The plantation benefits from a unique microclimate and nutrient-rich volcanic soil, yielding exceptional flavor profiles in its coffee.

Steeped in history, the site reflects a sophisticated agrarian civilization with archaeological ties to a UNESCO World Heritage area. Madan is committed to sustainability, employing chemical-free farming methods and protecting its lush biodiversity. The plantation upholds traditional harvesting techniques, with all coffee cherries handpicked at peak ripeness, ensuring the highest quality.

Madan Coffee Plantation is dedicated to crafting ethically sourced, superior coffee while balancing innovation with time-honored practices. Join us in celebrating a legacy that connects people, nature, and remarkable coffee experiences.