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Now regarded by many as the world authority on Indian food, Madhur Jaffrey is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and her series for BBC television 'Madhur Jaffrey's Indian Cookery' made her a household name. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust, and written over 15 cookery books, including Madhur Jaffrey's Ultimate Curry Bible (2003), published by Ebury Press.
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Madhur Jaffrey is a celebrated authority on Indian cuisine, renowned for her impactful contributions as both an award-winning actress and a bestselling cookery author. She gained prominence with her first book, "An Invitation to Indian Cookery," published in 1973, and solidified her status as a household name through her BBC television series, "Madhur Jaffrey's Indian Cookery." With over 15 cookery books to her name, including the acclaimed "Madhur Jaffrey's Ultimate Curry Bible," she has inspired countless home cooks with her expertise in Indian culinary traditions.
In addition to cookery, Madhur Jaffrey also brings to life the rich tapestry of Indian folklore through her storytelling. Her works often seamlessly blend personal anecdotes with cultural tales that captivate readers of all ages. Beautifully illustrated, her narrations explore the vibrant myths and legends of India, offering readers both culinary delights and a glimpse into the country’s rich heritage.
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