Makansutra is a renowned brand that is passionate about celebrating and promoting food culture. Established in 1997 by KF Seetoh, an esteemed entrepreneur-photojournalist, Makansutra (S) Pte Ltd is headquartered in Singapore. Their goal is to share and honor every aspect of the culinary world through their comprehensive food guides, engaging online content, top-notch eateries, specialized events, exciting projects, and captivating TV shows.

Emphasizing the significance of food, Makansutra embraces it as an identity, culture, history, and even science. It represents not just mere ingredients, but also our philosophy, family, and past. KF Seetoh, referred to as a Food Guide Maven and the Guru of Grub by the New York Times and CNN, respectively, has been a champion for street food culture.

Recognized as Singapore's Food Ambassador, he founded Makansutra after years of experience in the media industry. Makansutra offers a range of services, including TV shows, World Street Food Congress, eateries, consultancy projects, culinary events, and food tours. They have also achieved significant milestones over the years, such as the creation of the first Singapore food hall concept, Urban Hawker, in New York.

Furthermore, they have published multiple editions of their Makansutra Food Guide and curated several successful international street food congresses. In summary, Makansutra is an esteemed brand that celebrates the diverse and rich tapestry of food culture. With their comprehensive offerings and dedication to the culinary world, they continue to captivate and inspire food enthusiasts worldwide